Many modern ovens have a dual setting: roasting and convection cooking. But, you may not know what the actual difference is, ...

Roast turkey tenderloin makes a juicy and tender main dish. Perfect for when you have a small group for the holidays, but ...

Use paper towels to pat turkey dry, then place on a rack inside a roasting pan. Working gently, starting at neck end, slide your fingertips between turkey’s meat and skin, loosening skin.

Sprinkle salt and pepper all over the turkey, inside and out. Stuff the vegetable mixture into the large cavity, and seal closed with a wooden skewer. Put the extra vegetables in the roasting pan.

Can turkey meatloaf be fancy? Because this one, with its stripe of red-wine-spiked tomato sauce, certainly feels a little ...

Less than 2 hours of roasting makes this roast turkey breast a relatively quick Christmas dinner. As well as lemon and thyme, the stuffing features tart dried cranberries, crunchy almonds and ...

Roasted vegetables are one of the simple pleasures in life. There's barely any preparation, their unique flavors become sweet and concentrated, and you're rewarded with a symphony of textures ...