Scottish farms reap rewards from warmer summers, but early harvests and pests show the challenges ahead for crops and food supply.

Remembering John Henderson, 83, a polymath farmer, teacher, sportsman, and singer who left a lasting mark on Angus and Scottish agriculture.

After nearly 50 years protecting the Dee, Robert Harper wins two national awards for salmon conservation and education.

The Scottish Government has launched two major consultations – one on its proposed approach to the next Land Use Strategy, and another on a Land Use and Agriculture Just Transition Plan – in a bid to ...

A striking horned stick featuring a black and white collie wins top honours at the Black Isle Show’s celebrated crooks and sticks display.

New–EFG partnership offers farmers guidance and cover to explore natural capital opportunities while safeguarding land and livelihoods.

A $250m deal could see Dawn Meats take a majority stake in NZ’s Alliance Group, reshaping meat supply chains across hemispheres.

An Adams 8500 forager operating near Kirkcolm, with Stena Line and P&O ferries departing from Loch Ryan visible in the background.

With the FFIS deadline looming, these vital checks could boost your application’s chances of approval and secure your farm’s future.

The Great Yorkshire Show’s cheese auction raised a record £12,502 for Yorkshire Air Ambulance and Samaritans, thanks to generous bidders.

SAOS appoints Claire Dyce and Adam Forrest to strengthen agri co-ops and drive innovation in Scottish farming and rural development.

Egypt scraps mandatory halal rules for UK dairy, cutting export costs and safeguarding £250m in trade over five years.