Discover Attukal Pongal, a festival in Trivandrum celebrating womanhood and strength with rituals and traditional food.

Click here for the recipe. Pongal is a comforting and mildly spiced rice dish, often enjoyed as a breakfast staple. Made by cooking rice and moong dal together, it has a soft, porridge-like ...

The term "Pongal" also means "to overflow making it abundant and is often used in the context of a bountiful harvest. This favorite dish is made by cooking rice and dal together with ghee.

Rice is a national staple of India. From biryani to kheer, rice is used in every meal across India and that is why it is called the national staple of India, which is rich in nutrients too. Did you ...

Video Credit: Authentic Kerala/ YouTube If you have ever indulged in Sadya around Onam or Pongal, you must have ... It is believed that this mix-veg recipe was the brainchild of Bhima, one among ...

Prepared by freshly harvested rice, the rice is boiled in cow’s milk and raw cane sugar, making for a great offering often referred to as Sakkarai Pongal. While families cook the dish at their home, ...

How does one navigate a terrible past while capturing an essence of the beauty that existed prior to calamity and the hope ...

Pongal is a South Indian staple breakfast ... Whether it's a warm bowl of upma, crispy rava dosa, or fluffy dhokla, these recipes are easy to make in just minutes. They require no fermentation or ...

Thai Curry To Pongal: 7 One-Pot Millet Dishes To Make For Dinner ...