A restaurant in the Brâncovenesc Salon of the Palace of Parliament was closed on Thursday, March 13, by inspectors from the ...

The headline inflation in Romania edged marginally above 5% y/y in February from 4.95% y/y in January, but well above the 4.7 ...

BUCHAREST, ROMANIA — Romanian agri-food business Carmistin The Food Company is acquiring Cargill’s animal nutrition group in ...

Rising along the line where eastern and western Europe divide, a forested mountain range is home to shepherds, villages and ...

Rancho La Puerta pioneered the concepts that define today’s wellness tourism, from farm-to-table dining to mindful movement.

In "Kapusta," a cookbook dedicated to vegetables in Eastern European cuisines, Alissa Timoshkina ventures beyond cabbage.

The Greek-Catholic archbishop of Homs, Jean-Abdo Arbach, condemned the massacres of civilians that occurred in Syria last ...

Andy Baraghani, the recipe creator and cookbook author, keeps his holiday table full of streamlined, modern takes on classic ...

French food is heralded as perhaps the best on the planet, and for good reason. These essential French dishes are some of the ...

Known to his followers as the Caspian Chef, Omid Roustaei prepares to celebrate the Iranian new year with "Bitter + Sweet" ...

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