Make this Pongal festival much more enjoyable and healthier with this Pongal Sambar. It is unique in taste and texture from the conventional sambar. A great way to enjoy this vegetarian lentil curry ...

Pongal is a rice lentil dish which is often prepared in south Indian cuisine for puja rituals. It is also staple food and served daily, along with sambar, chutney or podi. Wash rice 2-3 times with ...

If you like, you can enjoy this rava pongal with pickles, medhu vada and pongal sambar. This recipe is very to prepare and it can be surely tried by vegetarians and beginner cooks. If you have some ...

Discover Attukal Pongal, a festival in Trivandrum celebrating womanhood and strength with rituals and traditional food.

Often served with coconut chutney and sambar, Ven Pongal is comfort food at its finest, offering a delightful balance of flavours and textures. Kozhi Pongal is a unique variation of Ven Pongal ...