The USDA says food can still safely be consumed after being in the danger zone for up to two hours. However, there's a difference between leaving a bowl of potato salad out on the counter, in an air ...

From polarizing picks like chopped liver to crowd-pleasers like New York cheesecake, here are NYC foods that divide ...

From high-protein snacks to antioxidant-rich produce, dietitians say these Sam’s Club finds can help reduce belly fat.

Eggs Inc., which opened near Union Station in January, is no longer serving its all-day, egg-centric menu. The fast-food ...

The classic rule of thumb is that perishable food can sit out for up to two hours at room temperature—but that doesn’t apply ...

Millions of eggs voluntarily recalled by California-based August Egg Company due to potential Salmonella contamination have ...

The sweeping Republican policy bill that awaits President Trump’s signature Friday includes a little-noticed victory for the ...

This classic New Hampshire diner is more than just breakfast; it’s a local treasure where every meal tells a story.

Global studies have linked frequent consumption in children to obesity, metabolic syndrome and nutrient deficiencies.

Egg Company issued a voluntary recall on June 6 following reports of numerous salmonella infections across multiple states.

Snacks are a great opportunity to sneak in more protein. The benefits? Better blood sugar regulation, increased fullness and ...

Swap out your plastic kitchen tools with these non-toxic cooking utensils. Shop wooden spoons, silicone spatulas, and more, ...