Reducing consumption of red and processed meat could reduce your risk of diabetes, cancer and heart disease. These diseases share risk factors with dementia, including the most common type ...
Processed meats can accelerate aging even if you eat very little. Here's what you should know, and how to eat to protect your ...
Regularly eating red meat has been linked with heart disease, diabetes, and several types of cancer. Now there’s fresh ...
Red meat has been previously linked to higher rates of cancer, identified as a contributor to climate change through ...